Welcome to Souder Farms...
We are located in Rushville, Indiana and we have the best and sweetest sweet corn around. Our corn fresh or flash frozen is grown right on our farm! We only offer our corn - if we are out, we tell you! We never out source corn to resale unlike some of our competitors. We want you to know where your corn and other products came from and with us, YOU WILL!
Typical Sweet Corn season runs from the second week of July to mid September. Our corn is never more than 24 hours old -in most cases less than a few hours from when it as removed from the stalk to when you purchase. We feel this is key to our fresh, amazingly sweet, sweet corn.
Location
Our store
1635 W 900 N Rushville, IN
Mon - Fri, 9am-6pm
Saturday, 9am-4pm
Sunday, 10am-2pm
Sweet Corn
Our corn varieties
Ambrosia: An old-time favorite bi-colored sugar enhanced (SE) bi-colored sweet corn. We have had this variety for many years.
Yellow Sweet Corn
Incredible - A (SE) sugar enhanced sweet corn. This is our “freezer corn”.
Honey Select - Is what we call our “Triple Sweet Yellow”.
Triple Sweet Bicolor:
Montauk - Our favorite of the triple sweets, bigger ear, juicy, great taste
Providence - triple sweet, with smaller kernels but a longer cob
Primus - this triple sweet corn, is a little sweeter than providence and does have a longer cob
Euphoria - one of the newer ones we have planted, as one of our pickers states "tastes like you just ate a bowl of frosted flakes"
Quad Sweets
Temptress - amazing sweet all over a great ear of corn
Nectar - This will be a first this year planting it. We are excited to try it.
Our Story
Souder Farm Sweet Corn was started in the summer of 1985, as a project for myself so that I would not have to have a summer job. My dad and I planted a new sweet corn variety called, Incredible, and this is one that we still use today. We sold this sweet corn to neighbors and friends which all of them enjoyed and kept asking for more. From just a few rows along side of my Dad’s field corn, started the great business we have today.
The next year we planted a little more and within ten years we were planting 20 acres of sweet corn. We started selling to Marsh and Meijer and delivering sweet corn along the country side. In 1996, our hoop barn was built, and this is where we still sell our corn at the farm. We are always looking for ways to expand. We currently have baked goods, soups, pies, and more and more produce all being as local as possible. We now have 70 acres of sweet corn.
All Our Products
Beef: Ground beef, Beef patties, Filets, Ribeyes, New York strip, Sirloin Flat iron, Skirt steak, Chuck roast, Rump roast, Brisket, Sirloin tip roast
Pork: Sausage with salt, pepper and sage, Maple sausage, Bacon, Pork chops, Tenderized pork tenderloin, Boston butt roast
Produce what we always have: Sweet corn always our own, Green beans, Tomatoes, Peaches, Onions, Red potatoes, Watermelon, Cantaloupe, Zucchini, Cucumbers
